Summer Savory
Annual Herb, but otherwise is similar in use and
flavor to the perennial winter savory. It is used more
often than winter savory, which has a slightly more
bitter flavor. It has a delicate, piney-pepper flavor is
likened to thyme in culinary dishes. Its sweet-spicy
flavor adds just the right touch to eggs, fish, green
beans, poultry, meats as well as being used as an
“antiseptic” for the entire digestive tract. Blooms attract bees and
other beneficial insects to the garden,
per Pkt. raw seed
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